Our gourmet coconut vinegar is handmade from small batches of freshly harvested organic coconut blossom nectar that has been naturally fermented with tarragon leaves.
A rich source of prebiotics, essential vitamins & 17 natural amino acids, it has a deep tangy flavour making it ideal for pairing with strawberries, pears, ricotta, fetta & salad.
Preservative & Gluten Free
Good for gut health
No added cane sugar
Delicious with seafood, steak or chicken. Try adding a splash to salad dressings, dips & marinades or add 2 tablespoons to sparking water as a healthy tonic.
Fermented barrel-aged organic coconut vinegar, coconut nectar & tarragon leaves.
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