This gluten free bread mix is an egg, dairy and soy free mix that kneads and tastes like a real wheat based dough. Baking this bread is simple and you have the flexibility to cook the traditional way in an oven or use a bread maker.
Corn starch, rice flour, sugar, thickeners (412, 415, 464, 461), dextrose monohydrate, yeast, sugar, acidity regulator (575), iodised salt, psyllium husk, raising agent (non aluminium) (500).
|Brand||Well & Good|
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